====== Broccoli Cheddar Soup ======

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This is a copycat recipe for the Broccoli Cheddar soup at Panera Bread.

==== Ingredients ====

  * 1 tablespoon melted butter
  * ½ medium chopped onion
  * ¼ cup melted butter
  * ¼ cup flour
  * 2 cups half-and-half cream
  * 2 cups chicken stock
  * ½ lb fresh broccoli (about 1 cup)
  * 1 cup carrot, julienned
  * ¼ teaspoon nutmeg
  * 8 ounces grated sharp cheddar cheese
  * salt and pepper to taste

==== Directions ====

  - Saute the onion in 1 tablespoon melted butter and set aside. In a large pot whisk together the melted butter and flour over medium heat for about 3-4 minutes.
  - Slowly whisk in the half and half and chicken stock. Let it simmer for about 20 minutes.
  - Add the broccoli, carrots, and onions. Let them simmer on medium low for about 25 minutes until the broccoli and carrots are tender.
  - Add nutmeg, salt and pepper and sharp cheddar cheese. Let the cheese melt and then serve. For a smoother soup puree it in a blender... but I love the chunks!