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        <title>JJoelC Wiki - wiki:recipes:breads</title>
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       <dc:date>2026-04-15T17:16:21+00:00</dc:date>
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        <dc:date>2021-06-27T23:28:44+00:00</dc:date>
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        <title>buttermilk_biscuits</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:buttermilk_biscuits&amp;rev=1624836524&amp;do=diff</link>
        <description>Buttermilk Biscuits

Preheat oven to 450 degrees

----------

We FINALLY found this recipe. It makes the BEST, light, fluffy biscuits
Ingredients     1 stick  Butter, frozen and cut into small cubes2 cups  All-purpose flour  1 TBsp  Sugar  ¼ tsp  Baking soda</description>
    </item>
    <item rdf:about="https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:corn_fritters&amp;rev=1565736692&amp;do=diff">
        <dc:format>text/html</dc:format>
        <dc:date>2019-08-13T22:51:32+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>corn_fritters</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:corn_fritters&amp;rev=1565736692&amp;do=diff</link>
        <description>Corn Fritters

Preheat deep fryer to 350 degrees

Ingredients

	*  3 cups corn kernels
	*  1 cup all-purpose flour
	*  1 Tablespoon sugar
	*  1 teaspoon baking powder
	*  2 large eggs, lightly beaten
	*  3/4 cup heavy cream

Directions

	*  In a large bowl, stir together the corn kernels, flour, sugar, baking powder, 1/2 teaspoon salt and 1/4 teaspoon pepper.</description>
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        <dc:date>2019-09-18T17:25:40+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>corn_tortillas</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:corn_tortillas&amp;rev=1568827540&amp;do=diff</link>
        <description>Corn Tortillas

----------

They sound so simple... There are two secrets to not screwing them up: Let the dough rest for at least 30 minutes, and you don&#039;t cook them all the way on the skillet (The residual heat as the stack of tortillas builds completes the cooking!)</description>
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        <dc:date>2019-12-22T00:29:03+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>cornbread</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:cornbread&amp;rev=1576974543&amp;do=diff</link>
        <description>Cornbread

Preheat oven to 400 degrees

----------

Add 2 Tablespoons of sugar or honey for sweet cornbread

Ingredients

	*  1 cup All-purpose flour
	*  1 cup Cornmeal
	*  2 tsp Baking Powder
	*  1 tsp Salt
	*  1 large Egg
	*  ¼ cup Bacon grease or Vegetable oil</description>
    </item>
    <item rdf:about="https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:dinner-rolls&amp;rev=1574098849&amp;do=diff">
        <dc:format>text/html</dc:format>
        <dc:date>2019-11-18T17:40:49+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>dinner-rolls</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:dinner-rolls&amp;rev=1574098849&amp;do=diff</link>
        <description>Pillow Soft Dinner Rolls

Preheat oven to 350 degrees

----------

The dough for these rolls has a nice texture and is simple to shape. The recipe came from an old church cookbook.

Ingredients

	*  4-1/2 teaspoons active dry yeast
	*  1/2 cup warm water (110° to 115°)</description>
    </item>
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        <dc:format>text/html</dc:format>
        <dc:date>2017-05-19T14:10:02+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>easy_crusty_bread</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:easy_crusty_bread&amp;rev=1495203002&amp;do=diff</link>
        <description>Easy Crusty Bread

Preheat oven to 460 degrees

----------

This is a fabulous crusty bread boll that is cooked in a Dutch oven..
Ingredients     2½ tsp  Active dry yeast  1 tsp  Sugar  1¼ cups  Warm water  1½ tsp  Kosher salt  2½ cups  All-purpose flour</description>
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        <dc:format>text/html</dc:format>
        <dc:date>2018-07-29T03:02:50+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>flour_tortillas</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:flour_tortillas&amp;rev=1532833370&amp;do=diff</link>
        <description>flour tortillas

----------

Brief summary of the recipe.

Ingredients

	*  2 cups of flour
	*  1/2 teaspoon salt
	*  1 teaspoon baking powder
	*  1 tablespoon lard
	*  3/4 cup water

Directions

	*  whisk the flour, salt, and baking powder together in a mixing bowl. mix in the lard with your fingers until the flour resembles cornmeal. add the water and mix until the dough comes together, place on a lightly floured surface and knead a few minutes until smooth and elastic. divide the dough into 1…</description>
    </item>
    <item rdf:about="https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:hushpuppies&amp;rev=1496176397&amp;do=diff">
        <dc:format>text/html</dc:format>
        <dc:date>2017-05-30T20:33:17+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>hushpuppies</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:hushpuppies&amp;rev=1496176397&amp;do=diff</link>
        <description>Hush Puppies

----------

These are a good clone of Long John Silver’s hush puppy recipe

Ingredients

	*  2 large Eggs, beaten
	*  ½ cup Sugar
	*  1 large White onion, diced small
	*  1 cup Self-rising flour
	*  ¾ cup Cornmeal
	*  3 Tbsp All-purpose flour</description>
    </item>
    <item rdf:about="https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:naan_bread&amp;rev=1562172337&amp;do=diff">
        <dc:format>text/html</dc:format>
        <dc:date>2019-07-03T16:45:37+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>naan_bread</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:naan_bread&amp;rev=1562172337&amp;do=diff</link>
        <description>Naan Bread

----------

Ingredients

	*  1 package active dry yeast
	*  1 cup warm water
	*  ¼ cup white sugar
	*  3 Tablespoons milk
	*  1 egg, lightly beaten
	*  2 teaspoons salt
	*  4-4½ cups bread flour
	*  2 teaspoons minced garlic (optional)</description>
    </item>
    <item rdf:about="https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:olive_garden_breadsticks&amp;rev=1496178412&amp;do=diff">
        <dc:format>text/html</dc:format>
        <dc:date>2017-05-30T21:06:52+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>olive_garden_breadsticks</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:olive_garden_breadsticks&amp;rev=1496178412&amp;do=diff</link>
        <description>Olive Garden Breadsticks

Preheat oven to 350 degrees

----------

Allowing these to over-rise just a bit helps keep them light and fluffy

Ingredients

	*  1 ½ cups Warm water
	*  1 tbsp Sugar
	*  1 tbsp Active dry yeast
	*  1 ½ tsp Salt
	*  4 cups All-purpose flour</description>
    </item>
    <item rdf:about="https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:pizza_crust&amp;rev=1495749467&amp;do=diff">
        <dc:format>text/html</dc:format>
        <dc:date>2017-05-25T21:57:47+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>pizza_crust</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:pizza_crust&amp;rev=1495749467&amp;do=diff</link>
        <description>Pizza Crust

----------

Makes enough for one large thick crusted pizza, or two medium thin crusted pizzas. For best results, make the dough the day before, cover tightly and let rest in the refrigerator, then take the dough out about 2 hours before cooking and start with step 6.</description>
    </item>
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        <dc:format>text/html</dc:format>
        <dc:date>2019-11-12T16:31:14+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>start</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:start&amp;rev=1573576274&amp;do=diff</link>
        <description>breads index</description>
    </item>
    <item rdf:about="https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:texas_roadhouse_rolls&amp;rev=1495569126&amp;do=diff">
        <dc:format>text/html</dc:format>
        <dc:date>2017-05-23T19:52:06+00:00</dc:date>
        <dc:creator>Anonymous (anonymous@undisclosed.example.com)</dc:creator>
        <title>texas_roadhouse_rolls</title>
        <link>https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breads:texas_roadhouse_rolls&amp;rev=1495569126&amp;do=diff</link>
        <description>Texas Roadhouse Dinner Rolls

Preheat oven to 350 degrees

----------

Copycat of the soft, fluffy dinner rolls served at Texas Roadhouse Steakhouse

Ingredients

	*  ¼ C warm (not hot) water
	*  2¼ tsp. active dry yeast
	*  1 Cup milk
	*  1½ TBsp butter</description>
    </item>
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