https://wiki.jjoelc.com/ 2026-04-15T17:19:37+00:00 https://wiki.jjoelc.com/ https://wiki.jjoelc.com/lib/exe/fetch.php?media=wiki:logo.png text/html 2018-07-29T01:57:40+00:00 Anonymous (anonymous@undisclosed.example.com) https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breakfast:crepes&rev=1532829460&do=diff crepes ---------- Brief summary of the recipe. Ingredients * 2 large eggs * 3/4 cup milk * 1/2 cup water * 1 cup flour * 3 tablespoons melted butter * butter for coating pan Directions * in a blender, combine all of the ingredients and pulse for 10 seconds. place the crepe batter in refrigerator for 1 hour. this allows the bubbles to subside so the crepes will be less likely to tear during cooking. the batter will keep for 48 hours. text/html 2019-08-27T18:57:11+00:00 Anonymous (anonymous@undisclosed.example.com) https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breakfast:hollandaise_sauce&rev=1566932231&do=diff Hollandaise Sauce Traditionally used over poached eggs and ham for Eggs Benedict. Ingredients * 4 egg yolks * 1 tablespoon freshly squeezed lemon juice * 1/2 cup unsalted butter, melted (1 stick) * Pinch cayenne * Pinch salt Directions text/html 2017-05-30T21:09:36+00:00 Anonymous (anonymous@undisclosed.example.com) https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breakfast:ihop_pancakes&rev=1496178576&do=diff IHOP Pancakes ---------- This is the IHOP pancake recipe clone Ingredients * 1 ½ cups All-purpose flour * 1 ½ cups Milk * ½ cup Sugar * 1 large Egg * 1 tsp Baking soda * 1 tsp (heaping) Baking powder * ½ cup Vegetable oil * Pinch salt text/html 2019-11-12T16:32:04+00:00 Anonymous (anonymous@undisclosed.example.com) https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breakfast:start&rev=1573576324&do=diff breakfast index text/html 2019-04-26T16:30:29+00:00 Anonymous (anonymous@undisclosed.example.com) https://wiki.jjoelc.com/doku.php?id=wiki:recipes:breakfast:waffles&rev=1556296229&do=diff Best Waffles EVAH! ---------- Slightly modified from an old edition of the Better Homes and Gardens Cookbook, these waffles are so light and fluffy you could DIE! Ingredients * 1¾ cups all purpose flour * 1 Tablespoon baking powder * 1 Tablespoon sugar